Kitchen, Pastry & Bar Utensils - Silicone baking sheet

Non-stick silicone mat ideal for rolling out dough, preparing biscuits, brioches and other pastry and bakery products.

• Suitable for both baking and freezing, it is resistant to temperatures from -40°C to +280°C.
• It can be placed on the worktop or directly on the baking tray, instead of baking paper and foil, as a base for casseroles and fruit tarts.
• Made of glass fabric coated with food-grade silicone on both sides. It can be crushed, rolled or folded without the risk of losing its original properties.
• Dimensions: 53x32.5 cm. Hand wash with lukewarm water and a non-abrasive sponge.